Five Steakhouse

a piece of meat with tomatoes and rosemary

Feast Your Senses

The culinary artisans at Five Steakhouse craft each dish with meticulous precision, elevating your dining experience to new heights. At Five, taste, texture, and presentation, work in unison to delight your senses. Open for breakfast, lunch and dinner.

Virtual Tour

Hours of Operation

Monday through Friday
Breakfast: 6:30 am - 10:45 am
Lunch: 11 am - 2 pm
Saturday & Sunday
Brunch: 8 am - 2 pm
Monday through Sunday
Dinner: 4 - 9 pm
Bar: 2 - 10 pm

A NEW CHAPTER AT FIVE STEAKHOUSE

We recently welcomed Chef Ernie Brown to the team at Saint John’s Resort as Area Director of Culinary Operations.

As a James Beard-nominated Chef, Ernie is excited to lead our culinary vision, introduce a refreshed menu, and implement happy hour offerings and elevated touches throughout the culinary experience.

Our Menus

Explore our expertly curated menu that perfectly balances tradition with culinary innovation. Delight in a selection ranging from our finest cuts of steak to inventive small plates. Complement your meal with an exceptional choice from our extensive wine and fine liquor selection, available through a convenient tablet-based ordering system, ensuring a perfect pairing for every dish.

BOOK A TABLE

Private Dining At Five Steakhouse

Experience the personal attention and exclusivity of private dining at Five Steakhouse. Ideal for gatherings of 15 or more, you and your guests enjoy tailored menus, all set in a sophisticated space perfect for both personal celebrations, wedding rehearsals, and distinctive corporate events.